Claire Andersson - Scandi Baking Workshop

Blakemead, Oxon, OX10 7LB
Sat 11th May 2019 1:00PM

Expert Scandi chef, Claire Andersson, chef owner of Oxford’s brilliant Scandinavian cafe, Skogen Kitchen, will guide you through the process of bun making and other Scandi baking treats in the delightful surroundings of a beautiful Dorchester kitchen. 

Every Scandinavian cafe needs a brilliant cinnamon bun so Claire spent many months perfecting the recipe in the run up to opening her new cafe.  We are delighted that she is prepared to share her secret with us!
Ingredients, coffee and ‘testing snacks’ included, recipe cards and baking to take home!
Event Details

From 1:00PM to 4:00PM


Blakemead, Oxon, OX10 7LB

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